'' Brazil. The Coffee Nation

Fazenda Santa Izabel

DESCRIÇÃO

Prêmios:

• Cup of Excellence, Early Harvest 2015
• Cup of Excellence National Winner, 2013
• BSCA 25 Year Competition – 1st Place, 2016

 

2017 – BSCA AROMA CONTEST 2ND PLACE WASHED CATEGORY 

2017 - 23rd PLACE INTERNATIONAL CUP OF EXCELENCE (86.87 POINTS)

2016 - BSCA CONTEST 25 YEARS 1st PLACE WASHED CATEGORY


Santa Izabel Farm is located in the mountainous region of Southern Minas Gerais, with a total area of 312 ha with a maximum altitude of 1200 m and a minimum of 924 m. Currently has 28 employees and its harvest is manual / semi-mechanized with skidding

 

ENDEREÇO

Estrada antiga - Ouro Fino / Borda da Mata - KM 11,5 - Francisco Sa, Ouro Fino - MG, 37.570-000
 
 
 

MÉTODOS DE PROCESSO

  • Natural
  • Pulped Natural
 

ATRIBUTOS

  • Aroma
    Amêndoa dolce
  • Acidez
    Cítrico
  • Corpo
    Leve para médio
  • Sabor
    Cereja e chocolate
  • Finalização
    Curto para médio e fresco
 

ÁREA TOTAL

312 ha
 

COM CAFÉ

126 ha
 

ALTITUDE

  • Mínima: 924 m
  • Máxima: 1200 m
  • Média: 1062 m